Learn how your comment data is processed. I came up with this Broccoli Cheese Stuffed Chicken recipe when I realized the only way to convince my son to eat his vegetables was to stuff them inside some chicken breasts and it worked like a charm. Meanwhile, pound chicken to 1/4-inch thickness. I don't like eating soup seating the summer months, so I created this stuffed chicken breast to satisfy a craving for broccoli and cheese soup. My version of this is baked in the oven and while it does take a bit of preparation, the result is much, much better than the frozen version. Have you tried this Broccoli Cheese Stuffed Chicken? Since we are pounding the sliced chicken breast, no worries about uncooked inside or overcooked corners. Fried Chicken Sandwich Recipe (The Best! Drizzle the olive oil over the chicken breasts. and don’t end up raw-tasting? 232 calories; protein 29.4g; carbohydrates 6.6g; fat 9.2g; cholesterol 84.4mg; sodium 569.1mg. Your daily values may be higher or lower depending on your calorie needs. If you love chicken, you’re in the right place! Season the outsides of the chicken breasts on both sides with garlic powder, salt, pepper and any other preferred spices. Place chicken rolls into skillet and cook until browned, 2 to 3 minutes. We love seeing what you’ve made! I made one change and added some cream cheese in with the broccoli/cheese stuffing. Take, for example, these cheesy broccoli-stuffed chicken breasts from Gimme Delicious — delicious, easy, and impressive. Cook the broccoli and bell pepper in a preheated skillet. Succulent, crispy edged chicken breasts, stuffed with a dreamy, creamy filling of cheddar, cream cheese and broccoli. The best way to avoid eating undercooked chicken would be to test it with a digital food thermometer. Be sure to scroll to the bottom for the full recipe. Turn over and brown the other side for an additional 2 to 3 minutes. Succulent chicken breast is stuffed with the most flavorful broccoli, cream cheese and cheddar mix, with a pop of jalapeno. I didn't cube the cheese. Chicken Breasts: Go for large and ideally free range/organic. Your email address will not be published. Submit your question or recipe review here. Broccoli and Cheese Stuffed Chicken Breast. Twisted — April 20, 2009 @ 4:56 am Reply My husband and I both enjoyed it and it was easy to make. A Scrumptious Broccoli Cheese Filling. Add broccoli to stuffing; mix lightly. Yes, it will help the steam stay in while cooking! An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Then bake the chicken for around 30 mins, serve and enjoy! For us, I’ll leave out the additional salt. Combine the salt, pepper, onion powder, garlic powder, and paprika in a small dish. You saved Cheesy Broccoli-Stuffed Chicken Breasts to your. The filling is a mixture of steamed broccoli, garlic, bell pepper, parmesan, cheddar, and cream cheese. Percent Daily Values are based on a 2,000 calorie diet. Preheat the oven to 375 degrees F (190 degrees C). Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Add salt and garlic granules; … Broccoli and Cheese Stuffed Chicken Breast is filled with a delicious broccoli cheese mixture, seared in a skillet and then baked to perfection. Here’s how to make the best keto stuffed chicken breasts. It's a broccoli cheddar stuffing but no soup people. Divide the broccoli mixture among the chicken breasts, pressing it firmly into each pocket. Stuffing a juicy chicken breast full of tasty low carb ingredients like cheese, herbs, spices, and veggies is one of my favorite keto hacks. This stuffed chicken can't be easier because it's made in a single pan and ready in 30 minutes or less. Mix the seasoning ingredients, drizzle olive onto the chicken breasts and rub in the seasoning. Be careful not to cut all the way through.. For the filling: Follow the instructions on the broccoli for preparation. Now check your email to confirm your subscription. Heat 2 tablespoons of olive oil in a large oven-safe skillet over medium-high heat. Stuff each breast with broccoli-cheese mixture, place in the prepared casserole, and sprinkle with poultry rub. I LOVE broccoli, BUT NOW when it tastes raw. Boneless, skinless chicken breasts are lightly seasoned and seared on the outside. How to make this Broccoli Cheese Stuffed Chicken, What to serve with Cheese Stuffed Chicken. Cut out a wide pocket in each chicken breast, being careful not to cut all the way through. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Easy to make. https://www.tasteofhome.com/recipes/broccoli-stuffed-chicken How to make broccoli stuffed chicken: First, grab your trimmed chicken breasts and cut a deep pocket into each breast. The bacon adds a nice smoky flavor that really enhances the dish. Roll up each piece, folding in the sides as best you can, dunk in egg mixture then … Carefully add each chicken breast … Step 7 Place skillet into the preheated oven and bake … Amount is based on available nutrient data. Cut a Pocket in each chicken breast for filling. 4 (6 ounce) skinless, boneless chicken breasts, 1 tablespoon tropical poultry rub (such as Savory Spice® Gold Coast Poultry Rub), Back to Cheesy Broccoli-Stuffed Chicken Breasts. The recipe calls for 4- 6 oz chicken breast. Add salt and garlic granules; mix well. Only 10 mins prep and a handful of simple ingredients needed. It says 6 servings because there is a combined total of 24 ounces of chicken, and a serving of chicken is approximately 3-4 oz. They were fast and easy, but who knows what was in them. This bacon wrapped stuffed chicken breast is so cheesy, creamy, and nutritious! * Percent Daily Values are based on a 2000 calorie diet. This site uses Akismet to reduce spam. Combine stuffing mix and water in large bowl. Once heated, sear the stuffed chicken breasts on each side, but don’t cook through. Thanks. Sam’s Club at the time, sold individually wrapped stuffed chicken with broccoli and cheese. Delicious and nutritious broccoli and garlic are included in the cream cheese filling. You may need to do this in two batches depending on the size of your chicken breasts. Let stand 5 min. Congrats! I've never stuffed a chicken breast before, so if there is a better method than what I've described below, please let me know! While that’s cooking dice your bell pepper. Very bland. For those wondering why there is not soup, it has no soup because it was created as a substitute for soup, as is clearly written in the description. The parmesan and cheddar make the broccoli and chicken super juicy and gooey and the … Add comma separated list of ingredients to include in recipe. Serve this easy chicken dinner with a fresh side salad, garlic green beans or some mushroom rice. Chicken breast stuffed with a delicious broccoli and cheese mixture, pan-seared on each side for a few minutes and then grilled in the oven to perfection. Garlic: Freshly minced for the strongest flavor. ), Spatchcock Chicken Recipe with Garlic and Herbs, Poached Chicken Recipe – How to Poach Chicken. The recipe is Very good..i was confused when I saw reviews that said they saw six chicken breast. The bread crumbs and cream that I added to the filling really helped keep the chicken … Serve this with rice pilaf, an Italian garden salad, and peach pie for dessert! Use a sharp knife to slice each chicken breasts horizontally to form a pocket – be sure not stop cutting about 1/2 inch from the sides and back of the chicken breasts so you aren’t cutting all the way through. Apr 9, 2020 - Explore Geniene Compagnon Pike's board "Broccoli stuffed Chicken" on Pinterest. I love stuffed chicken breasts, and broccoli is my favorite veggie, but I never thought of making this. It came out sooo moist. Would It be advisable to cover the dish while baking to keep the chicken moist? I would reheat it in the oven! How to make this Broccoli Cheese Stuffed Chicken. It was delicious. Broccoli Cheddar Stuffed Chicken Breast step by step. Next time I will add some salt, pepper and any kind of garlic to the inside of the chicken breast. I only changed one thing and that was the cheese and we used a white sharp cheddar cheese. Cover casserole with aluminum foil. Broccoli and Cheese Stuffed Chicken Breast is filled with a delicious broccoli cheese mixture, seared in a skillet and then baked to perfection. How do you make Broccoli Cheddar Stuffed Chicken? My family says “thumbs down” and asked I not make it again. Then combine the filling ingredients in a bowl and set aside. GREAT RECIPE WE DIDNT HAVE CHEDDAR SO USED MOZZARELLA WITH A SMALL AMOUNT OF PAREMSAN IT TURNED OUT GREAT. Broccoli and Cheese Stuffed Chicken Breast is filled with a delicious broccoli cheese mixture, seared in a skillet and then baked to perfection. We LOVE hearing from you! Stuff each chicken breast with 1/3 of stuffing mixture. Feel free to leave a star rating and I’d love to hear from you in the comments below! This Broccoli and Cheese Stuffed Chicken is all kinds of delicious! There was an error submitting your subscription. Very tasty and easy to make. Remove foil and cook until chicken is no longer pink in the center and the juices run clear, about 10 more minutes. Tag us on social media at. A Melty, creamy cheddar/cream cheese mix. Add comma separated list of ingredients to exclude from recipe. Slice each chicken breast lengthwise so that the breast folds open (be sure not to slice all the way through) Super easy and super scrumptious! See more ideas about healthy recipes, food, recipes. To the reviewer that is looking for the "soup " there is no soup. Broccoli stuffed chicken breast is a great appetizer and finger food and can be modified to suit everyone's imagination. Success! A creamy and cheesy mixture of broccoli florets, red bell pepper, mild Cheddar cheese and mayonnaise stuffed inside chicken breasts and seasoned with garlic powder and paprika. Nutrient information is not available for all ingredients. Allrecipes is part of the Meredith Food Group. It's just supposed to remind you of broccoli cheddar soup. Definitely needs more flavor for the stuffing. No gift befits the food-obsessed people in your life like a cookbook. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition To do this, place on hand on top of the chicken to hold it in place and use a knife to slice the chicken nearly in half. Butterflying chicken breasts for stuffing is all about making a secure pocket for the stuffing rather than cutting the chicken all the way through. Coat an 8-inch square casserole dish with cooking spray. For a healthier twist, try some grains like couscous or quinoa. I bet it would be great with cheddar, too! thank you. Place all 4 breasts in the skillet and transfer the skillet to the oven. Divide the olive oil among two ovenproof skillets set over medium heat. Then each chicken breast is wrapped in three slices of bacon and tucked underneath. Combine broccoli, Cheddar cheese, rice, and onion in a medium bowl. Pan … Cut a deep pocket into each chicken breast with a sharp knife. Place 2 slices of cheese on each piece of chicken, layered so the cover most of the chicken. Sometimes getting back to the basics is the easiest and most delicious option! https://www.food.com/recipe/broccoli-and-cheese-stuffed-chicken-breast-37646 In a large cast iron or oven proof skillet, heat olive oil over medium high heat until hot. Thanks for the recipe. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Stir together onion powder, garlic powder, pepper, salt, and paprika and sprinkle it over each side of each chicken breast. Set aside. Prosciutto and Cheese Stuffed Chicken Breast Recipe. Succulent, crispy edged chicken breasts, stuffed with a dreamy, creamy filling of cheddar, cream cheese and broccoli. this link is to an external site that may or may not meet accessibility guidelines. I don’t quite butterfly the chicken, but you’ll come close. Don’t cut your chicken breast all the way through, just enough to create a pocket. Very very good recipe. Chicken broccoli anything is probably one of my kiddos favorite meals. Use thin-sliced cutlets to save some time or cut regular-sized chicken breasts if you prefer. Add in red or white onion and garlic and sauté for 6-7 minutes until the onion becomes soft. What do you eat with stuffed chicken? We are all about Easy Chicken Recipes! Read her statement at the top. A wonderful mix of texture from a quick sear and then bake. 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